Here is a lovely meal for a
great weekend of grilling!
The tomatoes are tasting so luscious right now . . . and paired with eggplant ?
Well . . . just yum!
On the Menu:
Grilled eggplant & Tomatoes with Feta and Fresh Basil
(see recipe page)
Red & White Quinoa
Grilled Portobello Mushroom with balsamic glaze.
Enjoy,
Lori Ann
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