Past the halfway mark.
A few things are slowing their production in the garden . . .
but I also have new lettuce coming , and maybe some spinach and more kale so we'll see!
Tonites dinner was delicious!
On the Menu:
Garlic Shrimp over organic brown rice
(love the microwave version of brown rice at Trader Joes, in the freezer section)
Sauteed Swiss Chard with lemon & tomatoes
Both these are on the recipes page.