Saturday, August 13, 2011

Plant, Grow, Eat - Day 13

Yesterday I made a pot of delicious Red pepper & Tomatoe Sauce.
Tonite we used some of that sauce for  dinner!


On the Menu:
Garden Fresh Red Pepper & Tomatoe Sauce
(see Recipes Page)
over:
Fresh Whole Wheat Cheese Ravioli
(From Whole Foods)
with Fresh Basil and Shaved Parmesean
Green Beans

Simple and yet so filling.
(There are so many ways you can use this tomatoe sauce . . . 
watch for more meals and twists as I made quite a batch!)

Enjoy,
Lori Ann

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